Spanish wines come in a wide range of styles and one thing they are really great at is bridging the gap between old world and new world. Frequently the wines have a ripeness and forwardness that pleases fans of the modern style while retaining enough earthy, spicy flavors to appease the traditionalists. Aging the reds in oak barrels is a common practice, mostly in American barrels or a combination of French and American wood, with a lot of wines seeing a balanced approach that compliments the fruit rather than overwhelming it.
Here's a great list of wines to try along with their respective grapes and places of origin.
WhitesSeculo Blanca 2010, godello and dona blanca from Bierzo - $9.99
Eidosela 2010, albarino from Rias Baixas - $14.99
Blanco Nieva 2010, verdejo from Rueda - $15.99
Reds
Menguante 2008, garnacha from Carinena - $11.99
El Posadero 2010, tempranillo/syrah from Madrid - $11.99
Lorca 2008, monastrell from Bullas - $11.99
Labraz Rioja 2010, unoaked tempranillo - $12.99
Pinuaga Nature 2009, tempranillo from Castilla - $14.99
Sinergia Barrica 2007, monastrell/cabernet sauvignon from Valencia - $14.99
Vinedos De El Seque 2008, monastrell/syrah from Alicante - $14.99
Cheers,
Michael
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